603 Smok'n Que Book Catering

Serving New Hampshire · Open year round

Slow smoked.Made to feed a crowd.

BBQ catering & food truck pop ups. Everything homemade, from the sauces to the sides.

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Brisket, maple glaze ribs, pork belly burnt ends, pulled pork, grilled chicken, steak tips, whole hog, smashburgers.

Catering

Four ways tofeed your party.

How catering works
A long buffet in a white tent with pulled pork, brisket, and ribs up front

Smoker onsite

We bring the smoker and set up a self-serve buffet.

How it works
The black 603 Smok'n Que trailer with BBQ and Smash Burgers lettered on the side

Food truck

We roll up the trailer and serve from the window.

How it works
Boxed catering tray with pork belly burnt ends, pulled pork, brisket, and sides

Drop off

We set up the buffet and leave you to your party.

How it works
Takeout box with pulled pork, grilled chicken, coleslaw, and mac and cheese

Pick up

Grab everything you need for a buffet in Merrimack.

How it works

Smashburgerparties.

Want smashburgers at your next event? Reach out for details.

Ask About Smashburgers
Josh Hilyard in his 603 Smok'n Que shirt in front of the smoker with a pan of smoked meat

Meet the pitmaster

JoshHilyard

Smoking over oak since 2016 and full-time since 2022. Every side and sauce is homemade, and Josh is at every event.

Our story

Follow along

Follow thesmoke.

Pop up dates, new menus, and what's coming off the smoker.

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